Below is a list of the calcium content of different foods. Serving sizes are based on average portions, and calcium content is approximate*.

CALCIUM RICH

Milk

Food	Serving Size	Calcium (mg)
Milk, semi-skimmed	200 ml	240
Milk, skimmed	200 ml	244
Milk, whole	200 ml	236
Milkshake	300 ml	360
Sheep milk	200 ml	380
Coco milk	200 ml	54
Soy drink (non-enriched)	200 ml	26
Soy drink, calcium-enriched*	200 ml	240
Rice drink	200 ml	22
Oat milk	200 ml	16
Almond milk	200 ml	90

Yoghurt

Food	Serving Size	Calcium (mg)
Yoghurt, flavoured	150 g	197
Yoghurt, with fruit pieces	150 g	169
Yoghurt, natural	150 g	207

Cheese

Food	Serving Size	Calcium (mg)
Hard cheese e.g. Cheddar, Parmesan, Emmental, Gruyere	30 g	240
Fresh cheese e.g. cottage cheese, ricotta, mascarpone	200 g	138
Soft cheese e.g. Camembert, Brie	60 g	240
Feta	60 g	270
Mozzarella	60 g	242
Cream cheese	portion, 30 g	180

Cream, desserts

Food	Serving Size	Calcium (mg)
Cream, double, whipped	30 ml	21
Cream full	30 ml	21
Custard made with milk, vanilla	120 g	111
Ice cream, vanilla	100 g	124
Pudding, vanilla	120 g	120
Rice pudding	200 g	210
Pancake	80 g	62
Cheese Cake	200 g	130
Waffle	80 g	47

Meat, fish and eggs

Food	Serving Size	Calcium (mg)
Egg	50 g	27
Red meat	120 g	7
Chicken	120 g	17
Fish e.g. Cod, Trout, Herring, Whitebait	120 g	20
Tuna, canned	120 g	34
Sardines in oil, canned	60 g	240
Smoked salmon	60 g	9
Shrimp	150 g	45

Beans & lentils

Food	Serving Size	Calcium (mg)
Lentils	80 g raw/ 200 g cooked	40
Chick peas	80 g raw/ 200 g cooked	99
White beans	80 g raw/ 200 g cooked	132
Red beans	80 g raw/ 200 g cooked	93
Green/French beans	90 g cooked	50

Starchy foods

Food	Serving Size	Calcium (mg)
Pasta (cooked)	180 g	26
Rice, white (boiled)	180 g	4
Potatoes (boiled)	240 g	14
White bread	slice, 40 g	6
Wholemeal bread	slice, 40 g	12
Muesli (cereals)	50 g	21
Naan	60 g	48

Fruits

Food	Serving Size	Calcium (mg)
Orange	150 g	60
Apple	120 g	6
Banana	150 g	12
Apricot	3 pieces, 120 g	19
Currant (dried goosberry)	120 g	72
Figs, dried	60 g	96
Raisins (dried grapes)	40 g	31

Vegetables

Food	Serving Size	Calcium (mg)
Lettuce	50 g	19
Kale, Collard greens	50 g (raw)	32
Bok Choy/Pak Choi	50 g (raw)	20
Broccoli	120 g (raw)	112
Gombo/Okra	120 g (raw)	77
Cress	120 g (raw)	188
Rhubarb	120 g (raw)	103
Carrots	120 g (raw)	36
Tomatoes	120 g (raw)	11

Nuts & seeds

Food	Serving Size	Calcium (mg)
Almonds	30 g	75
Walnuts	30 g	28
Hazlenuts	30 g	56
Brazil Nuts	30 g	28
Sesame seeds	15 g	22
Tahini Paste	30 g	42

Processed foods

Food	Serving Size	Calcium (mg)
Quiche (cheese, eggs)	200 g	212
Omelette with cheese	120 g	235
Pasta with cheese	330 g	445
Pizza	300 g	378
Lasagna	300 g	228
Cheeseburger	200 g	183

Others

Food	Serving Size	Calcium (mg)
Tofu	120 g	126
Seaweeds	100 g	70
Wakame	100 g	150

*Please note that the calcium content given for the foods listed is approximate. This is because calcium content varies depending on the method of production, recipe, or brand. Some of the foods listed may be available as calcium-enriched products in some countries (e.g. soy, non-dairy drinks, cereals, breads).

Calcum contents shown are derived from various sources, including:

1. Prodi 5.3 Expert (computer software)
2. Table Ciqual de composition des aliments, ANSES (French agency for food, environmental and occupational health and safety), France, 2013
3. Table de composition nutritionnelle Suisse, SSN (Société Suisse de Nutrition), Suisse, 2013)
4. Food Standards Agency (2002) McCance and Widdowson's The Composition of Foods, Sixth Summary Edition. Cambridge: Royal Society of Chemistry.