300 g yoghurt 4 tbsp oat (quick oats, steel cut oats, or oat flakes) 2 tbsp sunflower seeds 1/2 ripe mango 1 banana 2 tbsp lime juice 1 tbsp honey Read more
cream-stuffed prunes ©Gilberto Lontro/IOF
Ingredients 20 prunes 250 ml Samo's sweet dry wine 250 g greek yogurt 250 g tahini (paste of sesame seeds) 150 g almond flakes 1 tbsp cornstarch Read more
200 g / 1 1/2 cups sugar, divided 950 ml / 4 cups whole milk 1 tsp vanilla extract 1/2 tsp almond extract 1/4 tsp nutmeg 8 eggs (4 whole eggs and 4 egg yolks required) 100 g / 2/3 cup whole blanched almonds, toasted Finely grated rind of 1 orange Also required: 23 cm/ 9 inch cake pan with at least 5 cm/ 2-inch sides and a large roasting pan. Read more
360 g  Neufchatel cheese, softened (or other cream cheese) 240 mL strawberry yoghurt  1 Tbsp sugar  1 tsp vanilla  ¼ tsp salt  200 g (approximate) fresh strawberries, sliced 150 g orange sections, cut in half  1 can crushed pineapple, drained   (or fresh) 75 g dried currants  Salad greens Read more
Ingredients 250 g250 g1500 ml2 tbsp1.5 tbsp   dry (desiccated) coconutsugarmilkgheecardamon powersaffron leaves (15)       Read more
Ingredients 2 tbsp  50 g6 tbsp 1 tbsp2-3 tbsp almond slivers4 large, or 8 small, fresh figs2 large egg yolksdry white winelemon juicebrown sugar or vanilla sugar       Read more
Ingredients  300 g 600 ml 1 large orangeorange yoghurtmilk       Read more
Ingredients  1 tbsp 2 tbsp 500 ml 1 tbsp  250 g  flour3 eggssugarmilkbutterblack currants      Read more
Ingredients 360 g250 g2.5 dl  4 lemonscrème fraichemascarpone cream cheesefresh full cream (whipping cream)1 envelope vanilla sugar 3 tbsp550 g250 g regular sugarpowdered sugarlemon syrup Read more
Turkey-roquefort salad
Ingredients 250 g  70 g1 tsp3 cups6 sour creamRoquefort cheese, crumbledsaltcut-up, cooked turkey or chickenlettuce or chicory leavespeach halves from can, drained       Read more


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