Milk

200 g / 1 1/2 cups sugar, divided 950 ml / 4 cups whole milk 1 tsp vanilla extract 1/2 tsp almond extract 1/4 tsp nutmeg 8 eggs (4 whole eggs and 4 egg yolks required) 100 g / 2/3 cup whole blanched almonds, toasted Finely grated rind of 1 orange Also required: 23 cm/ 9 inch cake pan with at least 5 cm/ 2-inch sides and a large roasting pan. Read more
1 large onion, chopped 4 large celery stalks, diced finely 340 g / 3/4 lb mushrooms, quartered 60 ml / 1/4 cup olive oil 3 tbsp all-purpose flour 240 ml/ 1 cup vegetable or chicken broth 60 ml 1/4 cup low fat milk 350 ml / 1 1/2 cup plain yoghurt Ca. 900 g / 2 lb broccoli cut into small pieces, dice the stems 200 g / 1 1/2 cup cheddar cheese (or similar), shredded Read more
60 g sliced unsalted almonds 1 large onion, diced 120 g sliced mushrooms 700 mL milk 1 tsp salt ½ tsp pepper 1/8 tsp powdered ginger 450 g unsweetened pineapple chunks, drained 2 tsp cornstarch 80 g cooked skinless chicken, cubed 600 g cooked rice Parsley as garnish Read more
120 g flour - all-purpose 1 tsp granulated sugar 1 tsp baking powder 1/4 tsp baking soda 1/4 tsp salt 30 g butter - cultured unsalted 180 mL milk - whole 120 mL yogurt - plain 1 egg 110 g fresh blueberries washed and dried 45 g Vegetable oil    Read more
60 g vegetable oil spray (non-stick) 340 g frozen spinach, thawed) 475 g brown rice (cooked) 2 Tbsp olive oil 240 mL egg-whites 65 g mozzarella cheese (shredded) 240 mL milk (low-fat) 1/2 medium onion (chopped) 1/4 tsp oregano 1/4 tsp thyme (dried) 1/4 tsp rosemary (dried) 1/2 tsp Worcestershire sauce Read more
Gnocchi: 3.5 dl milk Salt, nutmeg to taste 80 g. butter 200 g flour 5-6 eggs, depending on size   Sauce: 2 Tbsp butter 1 Tbsp flour 3.5 dl milk Nutmeg 50 g. freshly grated cheese (e.g. Gruyere, Sbrinz –or other hard cheese) 3 Tbsp finely chopped chives Read more
Crepes: 40 g. whole wheat flour 1 egg 1 dl milk Salt, nutmeg 15 g Butter for cooking   Filling: 1 Tbsp butter 2 shallots, finely diced 100 g mixed nuts – finely diced (walnuts, hazel nuts, pine nuts, pistachio) 1 hand full chives, finely diced 150 g. quark (or substitute with fromage frais or fromage blanc) Read more
Ingredients   80 g     2 dl  Nutella (or apple sauce is also a favourite)flour (white or whole grain flour)2 eggsmilksprinkle of salt       Read more
Ingredients     1 kg  50 g100 g1 tbsp1 tbsp  milkrice (uncooked)sugarsoaked and chopped almonds and pistachiocardomom powderSaffron leaves - 5       Read more
Ingredients 250 g250 g1500 ml2 tbsp1.5 tbsp   dry (desiccated) coconutsugarmilkgheecardamon powersaffron leaves (15)       Read more

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